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Specials

Dassai Sake Dinner

Unveil tales untold through an one-night exclusive 7-course Sake pairing dinner with Dassai, one of the most iconic sake producers.
Tasting Menu

Akira Back Tasting Menu

A 7-course Tasting Menu executed with artful expression by Chef de Cuisine Bill Hong. A palate of modern art defined by Japanese-Korean cuisine, Chef de Cuisine Bill Hong envisioned a 7-course Tasting Menu, anchored by fresh and seasonal ingredients inspired by a harvest of Spring.
A.B.C - Akira Back Brunch Club

A.B.C - Akira Back Brunch Club

Be invited to the brunch club - a social concept for Korean-Japanese brunch in Singapore. Immerse in a flowing concept of fresh sashimi, nigiri and myriad of hot mains. Savour freshly harvested oysters, classic Akira Back favorites as well as desserts.
Executive Set Lunch

Executive Set Lunch

A perfect invitation for a business lunch or a mid-day indulgence with loved ones, celebrate a symphony of edible art through a 4-course set menu, crafted with culinary mastery.
Artful Canvas of Edible Art

Artful Canvas of Edible Art

A unique encounter between edible art and celebrated mastery with a series of menu additions, Chef Akira Back introduces fresh harvest of the sea and land from the pristine waters of Japan with a medley of a la carte menus from cold plates, signature rolls as well as mains.