Artful Canvas of Edible Art
An unique encounter between edible art and celebrated mastery with a series of menu additions, Chef Akira Back introduces fresh harvest of the sea and land from the pristine waters of Japan with a medley of a la carte menu from cold plates, signature rolls as well as mains.
Executive Set Lunch
Discover endless possibilities and boundless creativity with our Executive Lunch Set, featuring fresh seasonal produce handpicked by the culinary team Akira Back!
Executive Set Lunch features Chef's Choice of Appetiser, five main courses to select from and a sweet finish with handcrafted dessert. Elevate your dining experience with a pairing of our recommended wines and spirit.
Available Monday to Sunday, including Public Holidays from $50++.
Spring Edition: Omakase Dinner Experience
Immerse in the seasonality of Spring with refreshing ingredients handpicked for their singularity and quality, complemented by Japanese techniques infused with Korean accents. The seasonal 6-course menu is a voyage from starter to mains and desserts, presenting chef's handpicked creations from $158++.
Complete the experience with a wine pairing at a supplement of $88++.